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Oliváki - Greek Extra Virgin Olive Oil
Oliváki means "little olives" in Greek - a name inspired by the young green olives behind every spoonful.
Grown on Koroneiki olive groves above Patras and harvested in early November, this First Edition extra virgin olive oil is cold extracted the same day to protect its natural freshness, flavour and polyphenols.
Green, beautifully fresh and full of character, Oliváki delivers grassy notes, a clean peppery finish and the unmistakable taste of honest Greek olive oil.
Polyphenols
Why You'll Love It:
- Balanced flavour profile with a peppery finish
- Unblended, traceable to one estate, one family
- Zero pesticides, low acidity independently verified
- Harvested early. Quality over volume, always
- Expertly filtered to preserve freshness and stability
Polyphenol rich
Free from pesticides
Certified organic estate
Next day delivery available
- About Oliváki
- Nutrition
- Tasting notes
- How to enjoy
- Storage
Olivaki First Edition 2026
Fresh. Vibrant. Unmistakably Greek.
Oliváki, meaning "little olives" in Greek, is a premium extra virgin olive oil made from 100% Koroneiki olives grown on a single, certified organic family estate on the sun-drenched hillsides above Patras, in the western Peloponnese.
Harvested early while the olives are still young and green, they're cold extracted within hours to preserve their fresh flavor and natural green hue. The result is a beautifully balanced olive oil with bright grassy notes, hints of wild herbs and tomato leaf, and a clean peppery finish that lingers on the palate.
At Small Olive Company, we work directly with the Stavropoulos family, whose generations of olive-growing expertise are at the heart of every harvest - traditional production methods and complete traceability, from one piece of land to your bottle.
Whether drizzled over warm crusty bread, finished over grilled vegetables or simply enjoyed with a pinch of sea salt, this is an olive oil you'll want to reach for every day.
Typical values per 100ml
Energy: 3453 kJ / 840 kcal
Fat: 93.3g
of which saturates: 13.3g
of which mono-unsaturates: 66.7g
of which poly-unsaturates: 10.0g
Carbohydrate: 0g
of which sugars: 0g
Protein: 0g
Salt: 0g
A superbly balanced fresh green oil with pronounced fruitiness and subtle hints of wild herbs, tomato leaf, green apple, and cut grass, ending with a firm peppery finish. A beautifully versatile oil, made to be enjoyed generously, just as the Greeks have traditionally used olive oil every day.
Drizzle over salads, grilled fish, roasted vegetables and warm bread. Finish pasta, soups and legumes at the last moment. Swirl through hummus or over burrata. Cook with it, confidently. Take a spoonful neat, the best way to understand what honest oil actually is.
At the heart of the Mediterranean diet. The taste Greeks recognise as home.
Store in a cool, dark place away from direct sunlight and heat. Optimal storage temperature 15–22°C / 59–72°F. Do not refrigerate. Best consumed within 3-6 months of opening. Keep lid tightly closed after use.
One Origin, Exceptional Olive Oil, Shared Passion.
Simply delicious. This is an everyday oil that has the flavour and bite of the best finishing oil. It’s quite addictive. We now don’t say olive oil anymore, we say Oliváki.
This olive oil is just so fresh and tasty! I Love it :)
As someone who’s very intentional about the ingredients I bring into our home, finding an olive oil like Oliváki has been such a pleasure. I really appreciate knowing that it’s an early harvest, single-estate, unblended, cold-pressed extra virgin olive oil. You can tell it’s been produced with real care and respect for the land, and for me, that’s every bit as important as how it tastes. We were also lucky enough to receive the first 2026 release, which made it feel even more special.
The bottle itself is beautiful, but it’s the oil inside that really impressed me. The flavour is wonderfully fresh and delicate, with soft herbaceous notes and that gentle peppery finish that lets you know you’re tasting a truly good olive oil. It’s full of character without ever overpowering a dish, which makes it incredibly versatile.
We’ve baked with it in homemade bread and pizza dough, where it adds a subtle richness that gently enhances the overall flavour rather than competing with it. It’s equally delicious simply drizzled over finished dishes. One of my favourite ways to enjoy it is over a Caprese salad, where its freshness really shines alongside ripe tomatoes, mozzarella and basil.
What I love most is that this feels like an honest product. There’s a real sense of integrity behind it, from the way it’s produced to the quality of what’s in the bottle. It’s refreshing to find something that’s been made with such care, without unnecessary processing or compromise.
If you appreciate exceptional olive oil, value quality ingredients, or simply enjoy supporting family producers who clearly take pride in what they create, I couldn’t recommend Oliváki more highly. It’s become a staple in our kitchen, and it’s one I’ll happily keep reaching for.
Absolutely beautiful, and a delicious taste. It was the best companion to my homegrown tomatoes.
Absolutely delicious, Fresh, smooth and full of flavour with a lovely peppery finish. You can really taste the quality. I’ll definitely be buying it again.
What an amazing product
Perfect for pairing with fresh bread and as a dipping oil
Fresh , nutty , grassy and truly delicious
A firm favorite 👌
Being one of the first people to taste Oliváki feels genuinely special. From the moment the bottle arrived, it was clear this wasn’t just another olive oil. In fact, my seven-year-old son has been running around the house shouting, “Oliváki! Oliváki! Oliváki!” ever since he tried it.
The flavour is exceptional, fresh, vibrant and everything you would expect from a truly premium extra virgin olive oil. It’s the kind of product that instantly earns a permanent place in your kitchen.
What stands out most is the story behind it. You can feel the care, passion and family values in every bottle. From the farmers at Xenophon Farm in Greece to the final bottling, there is a genuine sense of pride and tradition that shines through.
Food has an incredible way of bringing people together, and Oliváki feels like it belongs at the heart of family meals, shared tables and special moments. It’s authentic, memorable and quite simply one of the best olive oils I’ve tasted.
If you’re looking for an olive oil that’s crafted with care, rooted in tradition and tastes absolutely delicious, this is it.
Hi Quality, really tasty oil, love it
We love finding incredible fresh additions to our kitchen table. Oliváki has now become one of those, so much so that we don’t take it off the table! We’ve given a bottle to both our parents who also love it. It feels like we’ve brought a little piece of Greece into our home.
One of the freshest and most flavorsome olive oils i’ve tasted !
L'eccellenza dell'oro verde:
Questo olio è un’esperienza sensoriale veramente eccezionale. La sua straordinaria virtù risiede in un dualismo raro: è incredibilmente saporito e, al contempo, di una delicatezza assoluta. Un vero e proprio piacere per il palato.
La differenza con i comuni oli EVO di buona qualità è netta: mentre un prodotto normale svanisce rapidamente dopo l'assaggio, questo rivela una persistenza aromatica sublime, che continua a evolversi in bocca nota dopo nota. Per coglierne l'essenza non servono elaborazioni; è sufficiente versarne un filo su un semplice pezzetto di pane per rimanere estasiati. Strepitoso.
Una nota di merito va anche alla presentazione visiva: la bottiglia e l'etichetta sono curate nei minimi dettagli, con un design elegante e pulito che anticipa la straordinaria qualità del contenuto e lo rende perfetto anche come regalo di prestigio. Complimenti ai produttori: in questa bottiglia si leggono chiaramente il duro lavoro, la cura del dettaglio e una passione fuori dal comune."
Stefania
Excellent taste and quality!
Fantastic Olive oil. Highly recommend
Oil is top quality, we bought a bottle at the food fair.
And enjoyed it so much we bought another two bottles
It's quite hard to put into words what this baby olives oil tastes like. I guess it's like the difference between store bought tomatoes and the cherry tomatoes grown and ripened on your own plants at home. There's just no comparison. It has an earthyness to it, a home grown flavour that is just so much better than anything I've had before. The colour is different, it's green! It's tastes so fresh, when it arrived today, I drizzled it over my home grown tomatoes with fresh basil and mozzarella and marvelled at the taste. I've never been so present while eating, every mouthful was just heavenly. I can't recommend Olivaki enough, there's Olive Oil then there's Olivaki, I'll say no more.
I honestly can't recommend Olivaki olive oil highly enough. It's packed with flavour, and incredibly moreish. Whether drizzled over fresh focaccia, added to a salad, or used to finish a meal, it elevates everything to a whole new level.. Absolutely delicious and now a staple in our kitchen.
The Staff are absolutely wonderful and made the food festival a joy! I treated my mum to the olive oil and WOW it’s phenomenal would definitely recommend !!
An exceptional quality olive oil with a beautifully fresh, rich flavour that really elevates even the simplest dishes. It’s absolutely delicious served with warm focaccia and a sprinkle of sea salt, and works wonderfully drizzled over broccoli or fresh salads.
The flavour is smooth, well-balanced and noticeably superior to standard supermarket olive oils, with enough character to enjoy simply as a dipping oil. A genuinely premium product that has quickly become a kitchen favourite. I would highly recommend it to anyone looking for a versatile, high-quality olive oil.
I also produce my own olive oil, so I know what quality olive oil should taste like. Still, this one truly surprised me! I first tried it simply with bread and a little salt, and I was genuinely blown away by its incredible flavor and freshness. Absolutely exceptional!
Olivaki Olive Oil is honestly one of the best olive oils I’ve ever tasted. The flavour is absolutely incredible, especially the beautiful peppery notes that give it such a distinctive and delicious taste. I’ve never tasted an olive oil quite like it before — it has such a wonderful depth and character.
The colour is also perfect for an olive oil: rich, vibrant, and exactly what you would hope to see when you open a bottle.
A truly exceptional olive oil with an amazing flavour. I would highly recommend it to anyone who appreciates a really good quality olive oil!
Delicious extra virgin olive oil with a distinctive peppery flavour and a beautiful green hue. We tried it for the first time this evening, (it made the perfect salad dressing), and would definitely recommend.
One of the loveliest Greek extra virgin olive oils I’ve tried. Fresh, smooth, and full of authentic Mediterranean flavour. As a Greek, I guess you could say olive oil runs in my veins… so my standards are pretty high!
This one definitely gets my Greek seal of approval.
Absolutely delicious!
A fresh , green amazing taste ! Very light with delicate flavour and aromas, ideal for everyday and so tasty with bread and for drizzling on everything! Love it !!
Absolutely Gorgeous Olivàki Olive Oil
Absolutely gorgeous! 🫒✨ Olivàki olive oil is a taste sensation like I’ve never experienced before. The flavour is incredible, and you can really taste the quality in every drop.
Not only does it have amazing benefits, but the story behind Olivàki makes enjoying it even more special. It’s delicious, authentic and genuinely unlike any olive oil I’ve ever tasted before.
Wonderful story, amazing taste and absolutely delicious! I can’t recommend Olivàki enough. 💚
I didn’t realize how much I’d been settling until I tried this. Most olive oil on shelves has been sitting around long enough to go flat and buttery. This one is bright, green, and peppery, with a finish that lingers, all signs of oil that was pressed recently and handled carefully. It tastes alive. I use it on everything: drizzled over tomatoes, on warm bread, finishing pasta or roasted vegetables. It’s good enough to taste on its own, which is not something I say about olive oil. Cooking with it works fine, but it really shines raw where you can actually taste it.
A truly authentic product from passionate producers! The taste is exceptional, and the attention to quality is evident in every bottle!
Really tasty. Loved it. Amazing in a salad.
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What makes Small Olive Company different?
Every bottle of Oliváki is the result of hundreds of thoughtful decisions made to protect its flavor, freshness and natural goodness. From harvesting early and cold extracting within hours to sourcing from a single certified organic family estate, every detail is carefully considered to create an exceptional extra virgin olive oil.
How should I use my Oliváki?
Oliváki is made to be enjoyed every day. Drizzle it over salads, vegetables, pasta and grilled meats, use it for dipping fresh bread, or add it to marinades and dressings. It's also perfect for roasting, baking and everyday cooking.
Is Oliváki organic?
Yes. Oliváki is produced on a single certified organic family estate in southern Greece, where the olives are grown without synthetic pesticides or chemicals.
Why do you harvest the olives early?
Harvesting early means producing less oil, but far better oil. Young green olives create a fresher, more vibrant flavor and naturally contain higher levels of beneficial polyphenols.
Is olive oil and super food?
Many people consider extra virgin olive oil to be a true superfood.While "superfood" is a marketing term rather than a scientific one, few foods have been studied as extensively. Rich in natural polyphenols and healthy fats, extra virgin olive oil is a key part of the Mediterranean diet and is associated with a wide range of health benefits.
Is it good for the gut microbiome
Rich in natural polyphenols and healthy monounsaturated fats, extra virgin olive oil can help nourish beneficial gut bacteria, which play an important role in digestion, immune function and overall wellbeing.
Does olive oil make you gain weight?
Not necessarily. Although extra virgin olive oil is high in calories, research suggests that when enjoyed in moderation as part of a balanced diet, it is not associated with weight gain. In fact, the Mediterranean diet here extra virgin olive oil is a key ingredient is linked to maintaining a healthy weight and supporting overall wellbeing.
How much olive oil should I consume each day?
There isn't a single recommended daily amount for everyone, but many health experts suggest enjoying 1–2 tablespoons (15–30ml) of extra virgin olive oil each day as part of a balanced diet. That is 8 liters per year - strangely almost exactly what the Italians do and way less than the Greeks.