Oliváki - Aceite de Oliva Virgen Extra Griego
Oliváki significa "pequeñas olivas" en griego, un nombre inspirado en las jóvenes aceitunas verdes que hay detrás de cada cucharada.
Cultivado en olivares Koroneiki por encima de Patras y cosechado a principios de noviembre, este aceite de oliva virgen extra First Edition se extrae en frío el mismo día para proteger su frescura natural, su sabor y sus polifenoles.
Verde, bellamente fresco y lleno de carácter, Oliváki ofrece notas herbáceas, un final limpio y picante y el inconfundible sabor del auténtico aceite de oliva griego.
Polifenoles
Por qué te encantará:
- Perfil de sabor equilibrado con un final picante
- Sin mezclar, trazable a una sola finca, una sola familia
- Cero pesticidas, baja acidez verificada de forma independiente
- Cosechado temprano. Calidad sobre volumen, siempre
- Filtrado por expertos para preservar la frescura y estabilidad
Rico en polifenoles
Libre de pesticidas
Producto certificado
Entrega al día siguiente disponible
- Sobre Oliváki
- Nutrición
- Notas de cata
- Cómo disfrutar
- Almacenamiento
Olivaki Primera Edición 2026
Fresco. Vibrante. Inconfundiblemente griego.
Oliváki, que significa "pequeñas aceitunas" en griego, es un aceite de oliva virgen extra de primera calidad elaborado con aceitunas Koroneiki 100% cultivadas en una única finca familiar certificada como orgánica en las soleadas laderas sobre Patras, en el Peloponeso occidental.
Cosechadas temprano, mientras las aceitunas aún están jóvenes y verdes, se extraen en frío en cuestión de horas para preservar su sabor fresco y su tono verde natural. El resultado es un aceite de oliva bellamente equilibrado con notas herbáceas brillantes, toques de hierbas silvestres y hoja de tomate, y un final limpio y picante que perdura en el paladar.
En Small Olive Company, trabajamos directamente con la familia Stavropoulos, cuya experiencia de generaciones en el cultivo de olivos es el corazón de cada cosecha: métodos de producción tradicionales y trazabilidad completa, desde un trozo de tierra hasta su botella.
Ya sea rociado sobre pan tibio y crujiente, para terminar verduras a la parrilla o simplemente disfrutado con una pizca de sal marina, este es un aceite de oliva que querrá usar todos los días.
Valores típicos por 100ml
Valor energético: 3453 kJ / 840 kcal
Grasas: 93,3g
de las cuales saturadas: 13,3g
de las cuales monoinsaturadas: 66,7g
de las cuales poliinsaturadas: 10,0g
Hidratos de carbono: 0g
de los cuales azúcares: 0g
Proteínas: 0g
Sal: 0g
Un aceite verde fresco magníficamente equilibrado, con un afrutado pronunciado y sutiles toques de hierbas silvestres, hoja de tomate, manzana verde y hierba recién cortada, que termina con un firme final picante.
La forma en que los griegos siempre han utilizado el aceite de oliva para todo, todos los días.
Rocíe sobre ensaladas, pescado a la parrilla, verduras asadas y pan caliente. Termine la pasta, las sopas y las legumbres en el último momento. Unte sobre hummus o burrata. Cocine con él, con confianza. Tome una cucharada solo, la mejor manera de entender lo que realmente es un aceite honesto.
En el corazón de la dieta mediterránea. El sabor que los griegos reconocen como hogar.
Conservar en un lugar fresco y oscuro, lejos de la luz solar directa y del calor. Temperatura óptima de conservación 15-22°C. No refrigerar. Consumir preferentemente antes de los 3 meses una vez abierto. Mantener el envase bien cerrado después de cada uso.
Conoce al productor detrás de Oliváki.
Presentamos a Xenofon Stavropoulos
Durante cinco generaciones, la familia Stavropoulos ha cultivado los mismos olivares Koroneiki sobre Patras, en el Peloponeso occidental. Hoy, Xenofon continúa ese legado en Agrilies Estate, produciendo un aceite de oliva virgen extra de origen único que, hasta ahora, solo compartía con amigos y familiares.
Cuando lo probamos por primera vez, supimos al instante: esto merecía ser compartido con el mundo. Cada botella se elabora exclusivamente con aceitunas cultivadas en su finca certificada como orgánica. Cosechadas temprano, prensadas en frío en cuestión de horas, nunca mezcladas con aceite de ningún otro lugar, una verdadera expresión del auténtico aceite de oliva griego.
Juntos, nació Oliváki: una finca, una cosecha, una familia, ahora en mesas en el Reino Unido y más allá, exactamente como debía ser compartido. A través de Small Olive Company, el aceite de Xenofon llega a las mesas del Reino Unido y más allá exactamente como fue producido: una finca, una cosecha, una familia.
¿Por qué Small Olive Company?
En Small Olive Company, trabajamos directamente con apasionados cultivadores de olivos que cuidan sus olivares con generaciones de experiencia y un compromiso con la calidad.
Seleccionamos cuidadosamente cada cosecha, llevando un excepcional aceite de oliva virgen extra de Grecia a personas que aprecian el sabor auténtico y la trazabilidad completa.
As someone who’s very intentional about the ingredients I bring into our home, finding an olive oil like Oliváki has been such a pleasure. I really appreciate knowing that it’s an early harvest, single-estate, unblended, cold-pressed extra virgin olive oil. You can tell it’s been produced with real care and respect for the land, and for me, that’s every bit as important as how it tastes. We were also lucky enough to receive the first 2026 release, which made it feel even more special.
The bottle itself is beautiful, but it’s the oil inside that really impressed me. The flavour is wonderfully fresh and delicate, with soft herbaceous notes and that gentle peppery finish that lets you know you’re tasting a truly good olive oil. It’s full of character without ever overpowering a dish, which makes it incredibly versatile.
We’ve baked with it in homemade bread and pizza dough, where it adds a subtle richness that gently enhances the overall flavour rather than competing with it. It’s equally delicious simply drizzled over finished dishes. One of my favourite ways to enjoy it is over a Caprese salad, where its freshness really shines alongside ripe tomatoes, mozzarella and basil.
What I love most is that this feels like an honest product. There’s a real sense of integrity behind it, from the way it’s produced to the quality of what’s in the bottle. It’s refreshing to find something that’s been made with such care, without unnecessary processing or compromise.
If you appreciate exceptional olive oil, value quality ingredients, or simply enjoy supporting family producers who clearly take pride in what they create, I couldn’t recommend Oliváki more highly. It’s become a staple in our kitchen, and it’s one I’ll happily keep reaching for.
Absolutely beautiful, and a delicious taste. It was the best companion to my homegrown tomatoes.
Absolutely delicious, Fresh, smooth and full of flavour with a lovely peppery finish. You can really taste the quality. I’ll definitely be buying it again.
What an amazing product
Perfect for pairing with fresh bread and as a dipping oil
Fresh , nutty , grassy and truly delicious
A firm favorite 👌
Being one of the first people to taste Oliváki feels genuinely special. From the moment the bottle arrived, it was clear this wasn’t just another olive oil. In fact, my seven-year-old son has been running around the house shouting, “Oliváki! Oliváki! Oliváki!” ever since he tried it.
The flavour is exceptional, fresh, vibrant and everything you would expect from a truly premium extra virgin olive oil. It’s the kind of product that instantly earns a permanent place in your kitchen.
What stands out most is the story behind it. You can feel the care, passion and family values in every bottle. From the farmers at Xenophon Farm in Greece to the final bottling, there is a genuine sense of pride and tradition that shines through.
Food has an incredible way of bringing people together, and Oliváki feels like it belongs at the heart of family meals, shared tables and special moments. It’s authentic, memorable and quite simply one of the best olive oils I’ve tasted.
If you’re looking for an olive oil that’s crafted with care, rooted in tradition and tastes absolutely delicious, this is it.
The Staff are absolutely wonderful and made the food festival a joy! I treated my mum to the olive oil and WOW it’s phenomenal would definitely recommend !!
An exceptional quality olive oil with a beautifully fresh, rich flavour that really elevates even the simplest dishes. It’s absolutely delicious served with warm focaccia and a sprinkle of sea salt, and works wonderfully drizzled over broccoli or fresh salads.
The flavour is smooth, well-balanced and noticeably superior to standard supermarket olive oils, with enough character to enjoy simply as a dipping oil. A genuinely premium product that has quickly become a kitchen favourite. I would highly recommend it to anyone looking for a versatile, high-quality olive oil.
An exceptional quality olive oil with a beautifully fresh, rich flavour that really elevates even the simplest dishes. It’s absolutely delicious served with warm focaccia and a sprinkle of sea salt, and works wonderfully drizzled over broccoli or fresh salads.
The flavour is smooth, well-balanced and noticeably superior to standard supermarket olive oils, with enough character to enjoy simply as a dipping oil. A genuinely premium product that has quickly become a kitchen favourite. I would highly recommend it to anyone looking for a versatile, high-quality olive oil.
I also produce my own olive oil, so I know what quality olive oil should taste like. Still, this one truly surprised me! I first tried it simply with bread and a little salt, and I was genuinely blown away by its incredible flavor and freshness. Absolutely exceptional!
Olivaki Olive Oil is honestly one of the best olive oils I’ve ever tasted. The flavour is absolutely incredible, especially the beautiful peppery notes that give it such a distinctive and delicious taste. I’ve never tasted an olive oil quite like it before — it has such a wonderful depth and character.
The colour is also perfect for an olive oil: rich, vibrant, and exactly what you would hope to see when you open a bottle.
A truly exceptional olive oil with an amazing flavour. I would highly recommend it to anyone who appreciates a really good quality olive oil!
Delicious extra virgin olive oil with a distinctive peppery flavour and a beautiful green hue. We tried it for the first time this evening, (it made the perfect salad dressing), and would definitely recommend.
One of the loveliest Greek extra virgin olive oils I’ve tried. Fresh, smooth, and full of authentic Mediterranean flavour. As a Greek, I guess you could say olive oil runs in my veins… so my standards are pretty high!
This one definitely gets my Greek seal of approval.
Absolutely delicious!
A fresh , green amazing taste ! Very light with delicate flavour and aromas, ideal for everyday and so tasty with bread and for drizzling on everything! Love it !!
Absolutely Gorgeous Olivàki Olive Oil
Absolutely gorgeous! 🫒✨ Olivàki olive oil is a taste sensation like I’ve never experienced before. The flavour is incredible, and you can really taste the quality in every drop.
Not only does it have amazing benefits, but the story behind Olivàki makes enjoying it even more special. It’s delicious, authentic and genuinely unlike any olive oil I’ve ever tasted before.
Wonderful story, amazing taste and absolutely delicious! I can’t recommend Olivàki enough. 💚
I didn’t realize how much I’d been settling until I tried this. Most olive oil on shelves has been sitting around long enough to go flat and buttery. This one is bright, green, and peppery, with a finish that lingers, all signs of oil that was pressed recently and handled carefully. It tastes alive. I use it on everything: drizzled over tomatoes, on warm bread, finishing pasta or roasted vegetables. It’s good enough to taste on its own, which is not something I say about olive oil. Cooking with it works fine, but it really shines raw where you can actually taste it.
A truly authentic product from passionate producers! The taste is exceptional, and the attention to quality is evident in every bottle!
Really tasty. Loved it. Amazing in a salad.
Υπάρχει ένα ποίημα του Κωστή Παλαμά που λέγεται «Η ελιά».
Εάν λοιπόν θα έπρεπε να διαλέξω κάποιες λέξεις από αυτό το ποίημα για να περιγράψω την ελιά για το συγκεκριμένο λάδι και τους ανθρώπους πίσω από αυτή την δουλειά είναι οι εξής:
«Του ήλιου θυγατέρα
Δεν βρίσκω στην δουλειά ντροπή.
Μ’ έχει ο θεός ευλογημένη,
Και είμαι γεμάτη προκοπή.
Είμ’ η ελιά η τιμημένη.»
«Του ήλιου θυγατέρα», έγραψε ο Παλαμάς για την ελιά, και αυτό το ελαιόλαδο το αποδεικνύει σε κάθε σταγόνα. Εξαιρετική ποιότητα, αυθεντική ελληνική γεύση και εμφανής φροντίδα από ανθρώπους που αγαπούν πραγματικά αυτό που κάνουν. Ένα προϊόν που τιμά την ελληνική γη και την παράδοση της «ελιάς της τιμημένης».
Very Special product! from branding inviting you in from the start, to the unique fresh and pure tasting product. Gap in the market filled! would highly recommend anyone to try this brand and product, it's unbelievable.
I’ve just tasted Oliváki for the first time, and I honestly can’t get over how fresh it is. The vibrant emerald green colour is unlike any olive oil I’ve seen before it looks incredible as it’s poured from the bottle and immediately tells you you’re about to taste something special.
With nothing more than a sprinkle of sea salt and some fresh crusty bread, it was absolutely delicious. Fresh, full of flavour and beautifully balanced.
I wouldn’t hesitate to recommend Oliváki to my family and friends.
